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Title: Pineapple Sweet Bread Abm
Categories: Bread Dessert Blank
Yield: 8 Servings
1/4 | c | Warm Water |
1/4 | Unsalted Butter; cut into pieces | |
2 | Eggs | |
1/4 | c | Sour Cream |
1 | ts | Salt |
1/4 | c | Sugar |
2 1/2 | c | Bread Flour |
1 | tb | Yeast |
4 | oz | Dried Pineapple; chopped |
Place all the ingredients except dried pineapple in the machine, program for white bread and push start. Add the dried pineapple when the timer on Hitachi reads 3:41. The finished bread is feathery light with a solid texture.
Source: Desserts from Your Bread Machine Typed by Meg Antczak, Fido Cooking Conference 07-19-95 Revised for Meal-Master Format by Katherine Smith
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