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Title: Fresh Pear Bread
Categories: Bread Fruit
Yield: 1 Servings
2 | Fresh pears | |
1/2 | c | Salad oil |
1 | c | Sugar |
2 | Eggs | |
1/4 | c | Sour cream |
1 | ts | Vanilla |
2 | c | Flour; sifted |
1/2 | ts | Salt |
1 | ts | Baking soda |
1/4 | ts | Ground cinnamon |
1/4 | ts | Ground nutmeg |
1/2 | c | Walnuts; chopped |
Recipe by: Just a Spoonful by Phyllis Harper Pare, halve and core pears; chop to make 1 cup. In large mixer bowl, beat
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