Title: Fruit Nut Loaves
Categories: Bread Breadmaker
Yield: 1 Loaf

1	pk	RED STAR Active Dry Yeast
3	c	Bread flour
3	tb	Sugar
1 1/2	ts	Salt
1/2	ts	Ginger
1/2	ts	Nutmeg
2	tb	Butter, room temperature
3/4	c	Milk (80'F.)
1/2	c	Water (80'F.)
1		Egg, room temperature
1/2	c	Diced fruit, finely cut
1/2	c	Pecans, chopped

A subtle blend of flavors: dried fruits, pecans, nutmeg and ginger. A perfect choice for gift giving any time of the year.

Place ingredients into pan in the order listed.

Makes 1 1 1/2 lb loaf.

For the ARM-100, select "SWEET BREAD" setting and place the baking control knob at 12 o'clock.

For the ARM-150R, select "YEAST BREAD" and "MEDIUM" baking control.

For the ARM-300/350/500/550/600/800, select "MEDIUM" setting.

Before the end of the secondary kneading, the electronic beeper will sound 10 times. At this signal, add dried apricots and pecans.

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