Title: Tomato Bread (Breadmaker)
Categories: Breadmaker
Yield: 12 Servings

6		Tomato paste
1		Egg white
2		Bread flour
1/4		Salt
2		Applesauce or olive oil
2		Sugar
1/2		Italian seasoning
1 1/2		Dried minced onion
1/4		Garlic powder
1/4		Nutmeg
1 1/2		Dry yeast

Combine all ingredients according to manufacturer's directions. Process in regular, delayed, or rapid bake cycle.

From: matejkrf@Picard.ml.wpafb.af.mil (Richard F. Matejka). Fatfree Digest [Volume 9 Issue 38] July 29, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.

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