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Title: Burritos or Enchiladas
Categories: Ethnic
Yield: 4 Servings
4 | Flour tortillas, 6 | |
1/2 | c | Cooked gr beef w/taco season |
1/4 | c | Cheese, grated |
1/2 | c | Refried beans |
1 | Onion, tomato, salsa, olives |
Spray cooking surfaces with Pam. Place 2 tortillas onto sandwich maker. Place 2T mixture into each side. Top with 2 tortillas. Latch, cook 3-5 minutes. Serve with sour cream, salsa, or guacamole.
From: Elizabeth Wood Date: 04-29-96 (19:41) Winquest Pc (199) Cooking
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