Title: 498800 Gewurz Kuchen
Categories: Cake
Yield: 1 Servings
3 | c | Flour |
1 | ts | Cinnamon |
4 | ts | Baking powder Tip of the knife nutmeg |
6 | tb | Cocoa |
1 | | Stick (1/4 lb.) oleo or butter, room temp. |
4 | | Eggs |
1 1/4 | c | Sugar |
1 | | Jigger rum |
Sift all together and set aside. Cream together, then add flour mixture
alternately with 1 cup milk. Lightly grease a springform or bundt cake pan
and sprinkle with bread crumbs. Pour in batter and bake 45 to 60 minutes
or toothpick comes out clean. Sprinkle with powdered sugar. Ye older the
cake the better.