Title: Blackberry Cake
Categories: Cake
Yield: 3 Servings

1 1/2	c	Flour
1	c	Sugar
3/4	c	Butter
1	c	Berries
1	ts	Cinnamon
1	ts	Cloves
1	ts	Nutmeg
5		Eggs (leave 3 egg whites for
		Icing)
3	tb	Sour milk
1	ts	Soda dissolved in mix

Mix. Pour in prepared pans. Bake at 350 degrees until done. Randy Rigg

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