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Title: Apple Pie Cake
Categories: Cake Fruit
Yield: 8 Servings
1/2 | c | Margarine |
3/4 | c | Sugar |
1 | Egg; slightly beaten | |
1 | c | Flour |
1 | ts | Baking powder |
1 | ts | Ground cinnamon |
1/2 | ts | Salt |
1/2 | ts | Ground nutmeg |
1/2 | ts | Ground cloves |
1/8 | ts | Vanilla |
2 | c | Apples, peeled; chopped |
1/2 | c | Pecans; chopped |
Recipe by: The Lymes' Heritage Cookbook Thoroughly grease a 9-inch pie pan. Melt margarine, remove from heat, and
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