Title: Coyote Summer Salsa
Categories: Salsa Condiment Hot
Yield: 4 Servings

2		Oranges peeled & cut into
		Pieces
1	sm	Onion chopped fine
2		+ (to your heat level
		Liking) minced Habaneros
1/4		+ cup chopped cilantro
		Leaves *no stems*
3	tb	Fresh lime juice
2	ts	Extra virgin olive oil
1/2	ts	Dried Mexican oregano
1/4	ts	Salt

Mix it all together - let it sit for a 1/2 hour- then open a bag of your favorite tortilla chips & a bottle of good ale - enjoy :-)

Goes down great while you BBQ

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