Title: Impossible Quesadilla Pie
Categories: Appetizer Mexican
Yield: 6 Servings

2	cn	Green chilies
		4oz. drained
4	c	Shredded cheddar cheese
2	c	Milk
1	c	Bisquick
4	x	Eggs

Heat oven to 425. Grease pie plate, 10 inch. Sprinkle chilies and cheese in plate. Beat remaining ingredients until smooth, 15 sec. in blender on high speed or 1 min. with hand beater. Pour into pie plate. Bake for about 25-30 minutes or until a knife inserted in center comes out clean.. Cool 10 minutes. Serve with sour cream and quacamole. ---

Susan Brumer L-Cuisine

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