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Title: Cheesy Meatloaf
Categories: Meat Dairy
Yield: 4 Servings
1/2 | c | Tomato sauce |
1/2 | c | Dry bread crumbs |
1/2 | c | Cheddar cheese, diced |
1 | ts | Salt |
1 1/2 | lb | Ground beef |
1/4 | c | Onions, diced |
1 | Egg, slightly beaten | |
Pepper |
Mix all ingredients together in a larger bowl. Shape into a loaf pan and bake 350F for 1 hr. Cover with any remaining tomato sauce or ketchup and serve with mash potatoes Submitted By KHAYCOOK@AIRMAIL.NET (KEN HAYCOOK) On TUE, 6 FEB 1996 062845 -0600 (CST)
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