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Title: Low Cal Meatloaf
Categories: Crockpot Vegetable
Yield: 6 Servings
1 | lb | Lean ground beef |
2 | c | Shredded cabbage |
1 | md | Green pepper; chopped |
1 | ts | Salt |
1 | tb | Dried onion flakes |
1/2 | ts | Caraway seed (optional) |
Throroughly combine all ingredients. Shape into round loaf. Place accessory meat rack in crockpot. Place meat loaf on rack. Cover and cook on High for 4 to 6 hours. Each serving 106 calories. Recipe may be doubled for larger crockpots.
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