Title: Texmex Pasta Salad
Categories: Pasta Salad
Yield: 1 Servings
| 4 | | Tomatoes, chopped |
| 1 | | Green pepper,cubed |
| 1 | | Yellow pepper, cubed |
| 1/2 | | Hot pepper, chopped |
| 3 | tb | Olive oil |
| 3 | tb | Red wine vinegar |
| 1 | | Clove garlic, minced |
| 2 | tb | Chopped parsley |
| 1 | tb | Chili powder |
| 2 | c | Cooked pasta |
| 1/2 | c | Jack cheese, cubed |
| 2 | tb | Sunflower seeds |
Combine vegetables in large bowl. Combine oil, vinegar, garlic, parsley,
chili powder, salt & pepper to taste. Pour over vegetablemixture. Stir in
cooked pasta, sprinkle with cheese and sunflower seeds, toss. Chill.