Title: Pita Bread Pizza
Categories: Pizza
Yield: 4 Servings

Preheat oven to 500 degrees.

1 jar pizza sauce Olive oil 12 oz. shredded Mozzarella TOPPINGS: 4 cloves garlic, peeled and thinly sliced 1-2 lg. onions, sliced 1-2 green, red, or yellow peppers, seeded and cut into strips 4 (8 oz.) canned mushrooms slices 1/2 c. sliced olives Blanched broccoli florets Sliced artichoke hearts Pepperoni, sliced Sausage or hamburger, browned, drained and crumbled Flat anchovies, cut into small pieces Õ Place pita breads on baking sheet, cut face up. Spoon pizza sauce evenly over bread. Add any (or all) toppings to suit each diner's taste. Drizzle lightly with olive oil; top with shredded cheese and bake 15 minutes, or until cheese is melted and bubbly. - - - - - - - - - - - - - - - - - - Preparation Time: 0:00

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