Title: Quick Southwestern Pizza
Categories: Pizza Bread
Yield: 8 Servings

1 1/2	c	Bisquick Original baking mix
1/3	c	Very hot water
2	c	Cut-up cooked chicken
1/2	c	Salsa or picante sauce
2	c	Shredded mozzarella cheese (8 oz)
1/4	c	Chopped onion
1/2		Bell pepper, cut into thin rings

Move oven rack to lowest position. Heat oven to 450'F. Greast cookie sheet or 12" pizza pan. Mix baking mix and water; beat vigorously 20 strokes. Turn onto floured surface. Knead about 60 times or until no longer sticky. Press into 13" circle on cookie sheet; pinch edge, forming 1/2" rim, or press in pizza pan.

Mix chicken and salsa. Sprinkle crust with 1 cup of the cheese. Top with onion, chicken mixture and pepper; sprinkle with remaining cheese. Bake 12-15 or until crust is brown and cheese is bubbly.

Makes 1 pizza.

HIGH ALTITUDE DIRECTIONS (3500-6500 ft): Heat oven to 475'F.

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