Title: Sesame Fried Trout
Categories: Fish
Yield: 6 Servings

1		Egg
1	tb	Water
4	tb	Sesame seed
1	c	Bread crumbs
1/4	c	Flour
4		Trout (about 3 lb.)
1/4	c	Vegetable oil

Beat egg with water. Mix sesame seeds and bread crumbs. Coat fish with flour. Dip fish in egg and water mixture and roll in sesame seeds and bread crumbs. Pan fry in hot oil about ten minutes on each side or until flesh flakes from bones.

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