Title: Tipsy Cheese Spread
Categories: Appetizer Cheese
Yield: 1 Servings

1	lb	Sharp cheddar cheese; shredd
2		Cl Garlic; crushed
1/2	tb	Worcestershire sauce
2	ts	Dijon mustard
1/2	c	Beer

Beat cheese (at room temperature) until creamy. Add garlic, Worcestershire sauce, and mustard. Gradually add beer.

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