Title: Eastern North Carolina-Style Barbeque Sauce
Categories: Bbq
Yield: 2 Servings

1	c	White vinegar
1	c	Cider vinegar
1	tb	Sugar
1	tb	Crushed red pepper flakes
1	tb	Tabasco sauce
		Salt - to taste
		Freshly cracked black pepper
		To taste

Mix all ingredients together. Store in a covered jar in the refrigerator. Will keep for 2 months. Source: The Thrill of the Grill by Chris Schlesinger

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