Title: North Carolina: Eastern Style with Herbs
Categories: Bbq
Yield: 1 Servings

1	c	Cider vinegar
1/2	c	Water
2/3	c	Minced onion
1		Clove garlic
1	ts	Pepper
1/2	ts	Salt
2	ts	Red pepper flakes
1	ts	Sugar
1		Bay leaf
2/3	ts	Thyme
3	tb	Peanut oil
3	ts	Dry mustard
1	ts	Cold water

Boil all but the last two ingredients for five minutes. Dissolve mustard in water and add.

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