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Title: North Carolina: Eastern Style with Onion
Categories: Bbq
Yield: 1 Servings
2 | c | Cider vinegar |
1 | tb | Peppercorns |
1 | ts | Celery seeds |
1 | ts | Salt |
1 | tb | Hot pepper flakes |
1 | Onion, grated | |
1 | c | Water |
Saute onion until translucent in a small amount of oil. Mix all ingredients and allow time for flavors to blend.
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