Title: South Central Carolina Gold Ii
Categories: Bbq
Yield: 1 Servings

1	c	White vinegar
3/4	c	Mustard
1/2		Onion, chopped
1/3	c	Water
1/4	c	Tomato puree
1	tb	Paprika
6		Garlic cloves, minced
1 1/2	ts	Salt
2/3	ts	Cayenne pepper
1/2	ts	Black pepper

Simmer all ingredients for 30 minutes. Allow to cool and flavors to blend.

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