Title: Dam- tasty, Sure Simple Rib Sauce
Categories: Bbq
Yield: 1 Servings

3	tb	Olive oil
4		Cloves garlic, minced
1/3	c	Brown sugar, packed
1/4	c	Cider vinegar
2/3	c	Chicken stock
1/4	c	Tomato paste or ketchup
3	tb	Dijon Mustard
2	tb	Soy Sauce
1	tb	Red pepper flakes

Heat the oil in a small, heavy saucepan over medium heat. Add garlic and saute until transparent, 2 to 3 minutes. Do not allow the garlic to burn. Whisk in remaining ingredients, reduce heat to low; simmer 15 minutes to 20 minutes, until the mixture thickens. Stir occasionally.

Source: The Great BBQ Companion, Mops, Sops, Sauces, and Rubs by Bruce Bjorkman.

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