Title: Curry Barbeque Sauce
Categories: Bbq
Yield: 1 Servings
1/4 | c | Butter or margarine |
2 | | Cloves garlic, mashed |
1/4 | c | Onion, minced |
1 | tb | Curry powder |
3 | tb | Milk |
1/4 | c | Chopped raw apple |
1/4 | ts | Salt |
1/2 | c | Beef stock or bouillon |
1/2 | c | Raisens (optional) |
In Sauce pan, melt butter, saute garlic and onions until golden. Add
remaining ingredients (except stock and raisins). Simmer about 10 minutes
stirring often. Pour in stock and raisins, stir well and simmer about 30
minutes. Add more stock if sauce gets too thick. This curry sauce can be
brushed on chicken or lamb. Makes about 1 3/4 cups.