Title: Tomato/cheese/basil Burger
Categories: Sandwich Beef Cheese
Yield: 1 Servings

1		Hamburger; made to your liking
1		Bun
1	oz	Slice Mozzarella
2		Oil-pk dried tomatoes
		Fresh basil leaves

2 minutes before burger is done, top with cheese. Cook just until cheese starts to melt, then top with tomato and basil. (wrv)

previous

next