Title: Knot-Tying Club Noodles > Mayberry
Categories: Pasta Cheese
Yield: 1 Servings

5	oz	Package fine noodles
1	c	Cottage cheese
1	c	Sour cream
1		Clove garlic, minced
1		Onion, chopped
1	tb	Worcestershire sauce dash Tabasco sauce salt to taste

Butter a casserole dish.

In a large pot cook the noodles in boiling salted water for 10 minutes. Drain.

In the prepared dish combine the remaining ingredients, and add the noodles. Toss until coated. Bake in a 350F oven for 45 minutes. Serves 6.

Origin: Aunt Bee's Mayberry Cookbook. Shared by: Sharon Stevens, Nov/94.

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