Title: Cold Noodles with Tahini Dressing
Categories: Dressing Salad
Yield: 1 Servings

1	lb	Vermicelli
3	tb	Tahini
2		Cl Garlic; finely minced
2	tb	Lemon juice
		Salt and pepper
1	tb	Water
1/2		Olive oil

Mix tahini, garlic, lemon juice, salt, pepper, and water. Blend until smooth. Gradually add the olive oil, while whisking until smooth and medium thick. Boil the vermicelli and drain. Cool under water and toss with sauce. Add fresh vegetables if desired.

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