Title: Frozen Punch
Categories: Beverages Easy
Yield: 3 Servings

4	lg	Cans orange juice
4	lg	Cans pineapple juice
1	lg	Can of crushed pineapple
1/2		Bottle of ReaLemon
2	c	Water
1 1/4	lb	Sugar
1	ga	Orange sherbet
4		Bottles of 7 Up

Mix juices in very large container, add pineapple. Cook water and sugar until dissolved add to juice. Stir well and freeze. To serve: thaw to slush consistency, add sherbet and 7 Up and whip. Randy Rigg

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