Title: Green Bean Casserole #2
Categories: Vegetable Easy Mushroom
Yield: 3 Servings

1	cn	Cream of mushroom soup
1/2	c	Milk
1	ts	Soy sauce
		Dash of pepper
3	c	Green beans, cooked
1	cn	French fried onions, 3 1/2oz

In a 1 1/2 quart casserole, stir soup milk, soy sauce and pepper until smooth; mix in beans and 1/2 can of onions. Bake at 350 degrees for 35 minutes or until hot. Stir. Top with remaining onions. Bake 5 minutes more. Randy Rigg

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