Title: Chili Manana
Categories: Chili Cheese Main
Yield: 4 Servings
| 1 | lb | Ground chuck; seared |
| 1 | cn | Cream of mushroom soup |
| 1 | cn | Green chilies; chopped |
| 1 | lg | Can evaporated milk |
| 1/2 | ts | Oregano |
| 1/4 | ts | Cumin; ground |
| | | Garlic to taste |
| 1 | | Onion; chopped |
| | | Salt and pepper |
| | | Cheese; grated |
| 6 | | Corn tortillas; browned |
Mix together browned meat, soup, chilies, milk, oregano, cumin, garlic,
onion and salt and pepper. In bottom of dish, place a layer of browned
tortillas, over this a layer of sauce, top with layer of cheese, and so on.
Bake at 350 degrees til bubbly, and cheese is melted. Yesterday, Today &
Tommorrow