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Title: Anita's Italian Herb Bread
Categories: Breadmaker Bread
Yield: 1 Servings
1 1/2 pound loaf | ||
1 1/8 | c | Buttermilk |
3 | c | Bread flour |
1 1/2 | ts | Salt |
1 1/2 | tb | Applesauce (oil) |
1 | tb | Sugar |
1/2 | c | Parmesan cheese |
1/4 | ts | Dried basil |
1/4 | ts | Dried oregano |
1 1/2 | ts | Yeast |
Crust light. Bake.
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