Title: Carrot Pineapple Bread
Categories: Breadmaker
Yield: 1 Servings

1/3	c	Can crush pineapple juice
3/4	c	Crushed pineapple
1/2	c	Raw, grated carrots
1 1/2	tb	Applesauce
3/4	ts	Vanilla extract
1/2	ts	Salt
1 1/2	tb	Brown sugar
3/4	c	Oats
3/4	c	Whole wheat flour
1 1/2	c	Bread Flour
1 1/2	ts	Yeast

Put in breadmaker as per usual you machine. I baked it on quick, but regular should work fine. The recipe was adapted from one in Donna German's book II.

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