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Title: Buckwheat Banana Bread
Categories: Breadmaker Bread
Yield: 10 Servings
2/3 | c | Buttermilk |
1 | lg | Banana; sliced |
1/4 | c | Vegetable oil |
1/4 | c | Honey |
1 | ts | Vanilla extract |
1 1/3 | ts | Salt |
2/3 | c | Buckwheat flour |
3 1/3 | c | Bread flour |
2 1/2 | ts | Yeast |
Bake and add ingredients according to manufacturer's instructions. This is a dark, hearty, not-too-sweet loaf with a strong buckwheat flavor. Good for breakfast. Make 1-1/2 lb loaf. SOURCE: The Bread Machine Cookbook by Melissa Clark
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