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Title: Banana Granola Bread
Categories: Breadmaker Bread
Yield: 1 Loaf
1 POUND LOAF | ||
Marie Frainier *DGCP02C* | ||
2/3 | c | Water |
1 1/4 | c | White bread flour |
3/4 | c | Wheat flour |
4 | ts | Dry milk |
1 | ts | Salt |
4 | ts | Butter |
1/2 | c | Mashed bananas |
1/2 | c | Granola |
4 | ts | Molasses |
1/4 | c | Chopped walnuts |
1/4 | c | Dried banana chips |
1 1/2 | ts | Yeast (active dry) |
Follow manufacturer's directions.
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