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Title: Ethiopian Honey Bread
Categories: Breadmaker Bread
Yield: 1 Loaf
1 1/2 | lb | -loaf |
1 1/2 | ts | Active dry yeast |
3 1/4 | c | All-purpose flour (I used bread flour) |
1 | ts | Salt |
1/2 | ts | Ground cloves |
1/2 | ts | Ground cinnamon |
2 | ts | Ground coriander |
3 1/2 | tb | Butter |
4 1/2 | oz | Warm milk |
6 | tb | Honey |
1 | Egg | |
2 | tb | -warm water |
Note: For Panasonic/National machines, use 3 teaspoons of yeast for the 1 1/2-pound loaf.
SOURCE: Quick & Delicious Bread Machine Recipes - Norman Garrett
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