previous | next |
Title: Whole Wheat Bread #2
Categories: Breadmaker Bread
Yield: 1 Loaf
1 POUND LOAF | ||
1 1/2 | ts | Yeast |
1 | c | Whole wheat flour |
1 | c | Bread flour |
2 | tb | Wheat germ |
2 | tb | Sunflower seeds |
1 | ts | Salt |
2 | tb | Vegetable oil |
1 | tb | Molasses |
3/4 | c | Plus 1 T water |
1 1/2 POUND LOAF | ||
2 1/2 | ts | Yeast |
1 1/2 | c | Whole wheat flour |
1 1/2 | c | Bread flour |
1/4 | c | Wheat germ |
1/4 | c | Sunflower seeds |
1 1/2 | ts | Salt |
1/4 | c | Oil |
2 | tb | Molasses |
1 | c | Plus 1 T water |
VARIATIONS | ||
1/2 | c | Raisins OR |
1/2 | c | Walnuts; chopped OR |
1/2 | c | Apricots; chopped |
Place all ingredients in machine and push START!
previous | next |