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Title: Swedish Limpa Baked in Bread Machine
Categories: Breadmaker
Yield: 1 Loaf
1 | c | Dark beer; room temp |
1/4 | c | Dark corn syrup |
1 | tb | Butter; room temp |
1 | c | Light rye flour |
Grated rind of one orange | ||
2 | ts | Lightly crushed anise seed |
1 | ts | Lightly crushed caraway seed |
1 | ts | Salt |
1 1/2 | ts | Active dry yeast |
Or rapid-rise yeast |
Measure all of the ingredients in the order given into the bread pan. Select either basic bread or wheat bread setting and medium crust. Press start or program the machine for delayed start. Makes one loaf. Teresa Spear
From: Ursulataylor To: All
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