previous | next |
Title: Curried Pumpkin & Banana Bread Abm
Categories: Bread Breadmaker
Yield: 1 Small loaf
1 1/2 | ts | Active dry yeast |
1 | c | Bread flour, PLUS 2 ts |
1 | c | Whole wheat flour |
2 | tb | Cracked wheat |
1 | ts | Curry powder |
1/2 | ts | Minced garlic |
1 | tb | Sesame seeds |
2 | tb | Sugar |
1/2 | c | Mashed ripe banana |
1/2 | c | Canned pumpkin |
1 | tb | Vegetable oil |
1/4 | c | Water |
Add all ingredients in the order suggested by your abm manual and process on the basic bread cycle according to the manufacturer's directions. Let the loaf cool before slicing.
Source: The Best Bread Machine Cookbook Ever, Madge Rosenberg.
U/L: Michelle Howe July 30,1995
previous | next |