previous | next |
Title: Lg. Swedish Rye Bread *
Categories: Breadmaker Bread
Yield: 3 Servings
1 | c | ;water |
2 | tb | ;water |
5 | tb | Honey |
1 1/3 | tb | Margarine |
2 | ts | ;salt |
2 2/3 | ts | Caraway seeds |
2 | ts | Orange peel; grated |
1 1/3 | c | Flour, rye |
2 | c | Flour, bread |
2 1/2 | ts | Yeast |
Add ingredients in order listed to ABM. Select cycle and begin baking. From: Margaret Young Date: 05 Feb 97 National Cooking Echo Ä
previous | next |