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Title: Bread Machine Sourdough - Basic Recipe
Categories: Breadmaker Bread Appetizer
Yield: 1 Servings
1 1/2 | ts | Yeast |
2 | c | Bread Flour |
2 | ts | Salt |
1 1/3 | tb | Sugar |
1 1/4 | tb | Oil |
6 | tb | Milk (Mixed from dry or |
Canned) | ||
3/4 | c | Starter |
Medium setting
If it does not rise as well as other bread, remove it from machine after mixing, put in greased pan to rise to double, (1 to 1-1/2 hours) shape and bake in pan at 400 for 30 - 45 minutes.
From: The Bread Machine Cookbook, By Donna Rathmell Germain - Nitty Gritty Cookbooks From: Pat Stockett Date: 29 Jan 97 National Cooking Echo Ä
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