Title: Quick Beef Stew
Categories: Beef Soup
Yield: 5 Servings
1 | lb | Cooked beef * |
3 | | Med potatoes *** |
1 | | Envelope onion soup mix |
2 1/4 | c | Water |
4 | | Med carrots ** |
1 | c | Sliced celery |
3 | tb | Unbleached flour |
* 2 to 2 1/2 Cups cut-up Cooked Beef ** Carrots to be cut into 2
1/2-inch Strips *** Potatoes to be pared and cut into 1 1/2-inch pieces
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~---- Mix all ingredients in 2 1/2 Qt casserole. Cover and microwave on
high (100%) to boiling, 10 to 12 minutes; stir. Cover and let stand 5
minutes and microwave until vegtables are tender,10 to 12 minutes more,
stirring every 5 minutes.