Title: Sesame Curried Walnuts
Categories: Appetizer Nut Snack
Yield: 10 Servings

2 1/2	c	Walnuts
2	ts	Sesame seeds
2	ts	Sesame oil
2	ts	Curry powder
1	ts	Salt
2	ts	Sugar
2	ts	Lemon juice
1	tb	Water
1	pn	Hot red pepper sauce

Saute walnuts & sesame seeds in sesame oil over medium-low heat, until the walnuts begin to sizzle. Sprinkle curry powder, salt & sugar over the walnuts, stirring to coat. Stir-fry until the curry powder begins to brown, about 2 minutes. Remove from heat.

Combine remaining ingredients in a small bowl. Drizzle over the walnut mixture. Stir until thoroughly coated. Allow to cool before serving.

"Vegetarian Gourmet" Issue #11.

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