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Title: Grilled Bananas
Categories: Appetizer
Yield: 4 Servings
4 | Bananas | |
Honey | ||
Maple syrup |
Peel away a one inch strip from each banana. Gently loosen the edges and drizzle in honey or maple syrup and brush unpeeled pulp generously. Place on grill over glowing coals until peel turns glossy black and pulp is easily pierced with a fork. Eat while warm Author unknown. U/L to NCE by Burt Ford 10/96.
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