Title: Flavored Coffee Recipes
Categories: Blank Beverages
Yield: 1 Servings

14		Servings
1/4		Cup powder nondairy creamer
1/3		Cup sugar
1/4		Cup dry instant coffee
2		Tblsp cocoa

Place all ingredients in mixer, beat at high until well blended. Mix 1 1/2 Tblsp mix w/ 3/4 cup hot water. Store in air tight jar.

Viennese Coffee 20 servings

Scant 2/3 cup dry instant coffee 2/3 cup sugar 3/4 cup powdered nondairy creamer 1/2 tsp cinnamon dash each of ground allspice, cloves, & nutmeg.

Mix all ingredients & Store in air tight jar. To make mix 4 tsp with one cup hot water.

* Ask The Chef BBS 503-287-5829 (sub BBS--> in Conf. #4)

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