Title: White Chocolate Fudge
Categories: Candy
Yield: 4 Servings

2	c	Sugar
3/4	c	Sour cream
1/2	c	Margarine
12	oz	White chocolate
1		(7 oz.) jar marshmallow
		Cream
3/4	c	Walnuts

Mix together sour cream and margarine bring to full rolling boil, boil to soft ball stage. Remove from heat, add chocolate until melted, add marshmallow creme and nuts, put in greased 8 or 9 inch pan, cool at room temperature, cut in squares. Makes 2 1/

Star in the East 148

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