Title: Sesame Seed Brittle
Categories: Candy
Yield: 1 Batch

1 1/2	c	Refined sugar
1/2	c	Honey
2	tb	Water
1	ts	Lemon juice
1	ts	Cinnamon
1	c	Sesame seeds
		OR Pumpkin seeds?

Cook sugar, honey, water and lemon juice in a saucepan over low heat, stirring constantly, until the sugar is melted. Continue cooking with stirring until the mixture reach 300 degrees on a candy thermometer, about 20 minutes. Remove from the heat and stir in cinnamon and sesame seeds. Pour the brittle onto a buttered cookie sheet in thin layer. Loosen before candy hardens. When cold, break into pieces. Makes 1 1/2 lbs. candy.

SOURCE: "Honey, I Love You", by Rev. Ness

Note: Replace sesame seeds with pumpkin seeds?

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