Title: Christmas Cookies (With Frosting)
Categories: Candy Cookie
Yield: 24 Servings

3/4	c	BUTTER OR MARGARINE,SOFTENED
1	c	SUGAR
2		EGGS
1	tb	MILK
1	ts	VANILLA EXTRACT
2 3/4	c	ALL-PURPOSE FLOUR
1	ts	BAKING POWDER
1/2	ts	SALT

CREAM BUTTER, ADD SUGAR AND BEAT UNTIL LIGHT AND FLUFFY. ADD EGGS, MILK AND VANILLA; BEAT WELL. COMBINE FLOUR, BAKING POWDER AND SALT. ADD TO CREAM MIXTURE. COVER AND CHILL AT LEAST 4 HOURS. BAKE AT 350F FOR 8 TO 10 MINUTES. MAKES 6 DOZEN COOKIES.

previous

next