Title: Tomato Salsa
Categories: Relish Mexican Salsa
Yield: 1 Servings

2 1/2	c	Diced ripe tomatoes
4	oz	Can mild green chiles, drain
1	tb	Chopped cilantro or parsley
1	ts	Ground cumin
2		Scallions, chopped
1		Or 2 jalapeno peppers, chop
1/2		Juice of lemon
1/2	ts	Salt

Combine the ingredients in the container of a food processor. Pulse on and off until the mixture is a coarse puree. Store in airtight container in refrigerator.

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