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Title: Jamaican Jerk Spice > Petramhall@aol.Com
Categories: Spice Caribbean Condiment
Yield: 1 Servings
1 | Onion | |
1/2 | c | Chopped scallions |
2 | ts | Chopped fresh thyme leaves |
1 | ts | Salt |
1 | ts | Allspice |
1/2 | ts | Cinnamon |
1/4 | ts | Nutmeg |
1 | ts | Black pepper |
5 | Scotch bonnets, finely | |
Chopped |
But I was in Jamiaca a few weeks ago and went to Boston Beach, home of the Jerk Sauce and bought some which I was able to bring int the country (USA) without trouble. It was in an old plastic soda bottle! The man who sold it to me said that there were 32 ingredients! Does anyone know what ingredients those could be that are legal?
PetramHall@aol.com From the Chile-Heads Recipe Collection URL: http://chile.ucdmc.ucdavis.edu:8000/www/recipe.html
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