Title: Sloppy Franks
Categories: Meat Sauce Ground Beef
Yield: 6 Servings
| 1 | | Small Onion, Chopped |
| 1 | tb | Butter Or Margarine |
| 1/4 | c | Catsup |
| 12 | | Hamburger Buns, Split |
| 1/2 | c | Chopped Green Pepper |
| 1/2 | c | Barbecue sauce |
| 1 | lb | Franks,Cut In 1/4-in. Slices |
Cover and microwave onion, green pepper,and margarine in 1-qt casserole on
high (100%) until vegetables are tender, 3 to 4 minutes. Stir in barbecue
sauce, catsup and franfurters. Cover and microwave on high (100%), 2 1/2
minutes, stir. Cover and microwave until mixture boils, 2 to 3 minutes.
Spoon mixture onto buns on serving plate. Microwave uncovered on high,
(100%) until buns are hot, 1 to 2 minutes.