Title: Impossible Chocolate Cream Pie
Categories: Pie
Yield: 1 Pie

1	c	Milk
1/4	c	Margarine, softened
1	ts	Vanilla
2		Eggs
2	oz	Melted unsweetened chocolate
		Cooled.
1	c	Sugar
1/2	c	Bisquick mix

Heat oven to 350 F. Grease pie plate, 9 x 1 1/4". Place all ingredients in blender container. Cover and blend on high 1 minute. Pour into plate. Bake until no indention remains when lightly touched in center, about 30 minutes. Cool completely. Top with sweetened whipped cream if desired.

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